technology
F&B Management
F&B Management systems provide tools to effectively run your back of house operations. From ordering, to stocktakes, to recipies and gross profit.
These systems allow you to centralise your methods, and switch from phone, email and excel, to a single solution where everything can be actioned in a click.
benefits
Standardise your procedures
Let the technology do the work
Easy-to-understand Reporting
why eposability?
- EXCLUSIVE PARTNERSHIP AGREEMENT
- REDUCE COSTS WITH PREFERENTIAL RATES

technology partner

Opsimize is a versatile F&B management platform that helps you streamline your back of house operations and understand your business.
With modules covering Ordering, Delivery, Stocktakes, Recipes, Central Kitchen and advanced functionality like invoice OCR and app ordering, Opsimize meets the needs of hospitality – large or small.
What our clients say
The Light Bar
Modern British bar and restaurant set across three floors with good drinks, good times, and delicious food.

What our clients say
Manicomio Chelsea
"Working with Eposability has been an absolute game-changer for Manicomio over the past year. Their system is incredibly intuitive and has streamlined our operations in a way we only dreamed of being possible. From managing reservations and tables to processing payments and generating insightful reports, Eposability has provided us with a seamless and efficient solution. What truly sets them apart, however, is their exceptional customer service. The team is always responsive, helpful, and genuinely invested in our success. They've gone above and beyond to understand our specific needs and provide tailored support. Thanks to Eposability, we've been able to focus on what we do best: providing our guests with an unforgettable dining experience. We wholeheartedly recommend Eposability to any restaurant looking to elevate their business". Andrei Olariu, General Manager

What our clients say
Yakinori
Eposability have helped with an array of technologies at Yakinori which has allowed us to focus on business growth. The team provide outstanding support and always go above and beyond to ensure we're happy.

What our clients say
Mildreds
London’s most Famous Vegan Restaurant - 100% Plant Based. Multi-site casual dining all day, every day.

What our clients say
Burger Boi
Californian Smashed Burgers, Buttermilk Fried Chicken, Bad Boi Shakes.

What our clients say
Dans Le Noir
Dining in the Dark. A true sensory social and human experience guided by blind servers.

What our clients say
Little Creatures
If you love craft beer, you’ll love Little Creatures. Great beer, delicious food and a venue brimming with atmosphere.

What our clients say
Pizzaluxe
Fine flour. Fresh yeast. Slow-proving dough. Tomato sauce made in small batches. Toppings from artisan suppliers. That’s what goes into a Pizzaluxe pizza.

What our clients say
The Light Bar
Modern British bar and restaurant set across three floors with good drinks, good times, and delicious food.

What our clients say
Manicomio Chelsea
"Working with Eposability has been an absolute game-changer for Manicomio over the past year. Their system is incredibly intuitive and has streamlined our operations in a way we only dreamed of being possible. From managing reservations and tables to processing payments and generating insightful reports, Eposability has provided us with a seamless and efficient solution. What truly sets them apart, however, is their exceptional customer service. The team is always responsive, helpful, and genuinely invested in our success. They've gone above and beyond to understand our specific needs and provide tailored support. Thanks to Eposability, we've been able to focus on what we do best: providing our guests with an unforgettable dining experience. We wholeheartedly recommend Eposability to any restaurant looking to elevate their business". Andrei Olariu, General Manager
